U.S. Import and Export Data
Albuminoidal Subst HS Chapter 35
Overview
IMPORTS
2008
2019
Top Origin Country
New Zealand
Top Destination State
Illinois
EXPORTS
2008
2019
Top Destination Country
Canada
Top Origin State
Illinois
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Request a quoteImport Export Rankings (2021)
| U.S. Import Rank (amongst 2 digit HS Codes) | 62nd (of 98) |
| U.S. Export Rank (amongst 2 digit HS Codes) | 50th |
| Top Importing States | Illinois ($589,822,175), California ($333,258,507), New Jersey ($303,860,858), and North Carolina ($193,527,115) |
| Top Exporting States | California ($406,104,964), Illinois ($310,565,166), Texas ($252,210,954), and Indiana ($248,447,739) |
| Top Countries Importing from the U.S. | Canada ($821,677,215), Mexico ($517,732,868), China ($307,535,988), and Germany ($207,699,500) |
| Top Countries Exporting to the U.S. | China ($331,822,761), Germany ($297,404,162), Denmark ($256,743,301), and New Zealand ($202,178,490) |
CHAPTER 35
ALBUMINOIDAL SUBSTANCES;
MODIFIED STARCHES; GLUES; ENZYMES
VI
35-1
Notes
- 1. This chapter does not cover:
- (a) Yeasts (heading 2102);
- (b) Blood fractions (other than blood albumin not prepared for therapeutic or prophylactic uses), medicaments or other products of chapter 30;
- (c) Enzymatic preparations for pre-tanning (heading 3202);
- (d) Enzymatic soaking or washing preparations or other products of chapter 34;
- (e) Hardened proteins (heading 3913); or
- (f) Gelatin products of the printing industry (chapter 49).
- 2. For the purposes of heading 3505, the term "dextrins" means starch degradation products with a reducing sugar content, expressed as dextrose on the dry substance, not exceeding 10 percent.Such products with a reducing sugar content exceeding 10 percent fall in heading 1702.
Additional U.S. Note
- 1. For the purposes of subheading 3501.10.10, "milk protein concentrate" means any complete milk protein (casein plus lactalbumin) concentrate.
U.S. Tariff Rates
| Heading/ Subheading |
Article Description |
Unit of Quantity |
General | Special |
|---|---|---|---|---|
| 3501 | Casein, caseinates and other casein derivatives; casein glues: | |||
| 3501.10 | Casein: | |||
| 3501.10.10.00 | Milk protein concentrate | kg,kg msc | 0.37¢/kg | Free (A, BH, CA, CL, CO, E, IL, JO, KR, MA, MX, OM, P, PA, PE, SG) 0.1¢/kg (AU) |
| 3501.10.50.00 | Other | kg,kg msc | Free | |
| 3501.90 | Other: | |||
| 3501.90.20.00 | Casein glues | kg | 6% | Free (A, AU, BH, CA, CL, CO, E, IL, JO, KR, MA, MX, OM, P, PA, PE, SG) |
| 3501.90.60.00 | Other | kg,kg msc | 0.37¢/kg | Free (A, BH, CA, CL, CO, E, IL, JO, KR, MA, MX, OM, P, PA, PE, SG) 0.1¢/kg (AU) |
| 3502 | Albumins (including concentrates of two or more whey proteins, containing by weight more than 80 percent whey proteins, calculated on the dry matter), albuminates and other albumin derivatives: | |||
| 3502.11.00.00 | Dried | kg | 47.6¢/kg | Free (A+, AU, BH, CA, CL, CO, D, E, IL, JO, KR, MA, MX, OM, P, PA, PE, SG) |
| 3502.19.00.00 | Other | kg | 9.7¢/kg | Free (A+, AU, BH, CA, CL, CO, D, E, IL, JO, KR, MA, MX, OM, P, PA, PE, SG) |
| 3502.20.00.00 | Milk albumin, including concentrates of two or more whey proteins | kg,kg msc | Free | |
| 3502.90.00.00 | Other | kg | Free | |
| 3503.00 | Gelatin (including gelatin in rectangular (including square) sheets, whether or not surfaceworked or colored) and gelatin derivatives; isinglass; other glues of animal origin, excluding casein glues of heading 3501: | |||
| 3503.00.10.00 | Fish glue | kg | 1.2¢/kg + 1.5% | Free (A, AU, BH, CA, CL, CO, E, IL, JO, KR, MA, MX, OM, P, PA, PE, SG) |
| 3503.00.20.00 | Valued under 88 cents per kg | kg | 1.2¢/kg + 3.2% | Free (A+, AU, BH, CA, CL, CO, D, E, IL, JO, KR, MA, MX, OM, P, PA, PE, SG) |
| 3503.00.40.00 | Valued 88 cents or more per kg | kg | 2.8¢/kg + 3.8% | Free (A+, AU, BH, CA, CL, CO, D, E, IL, JO, KR, MA, MX, OM, P, PA, PE, SG) |
| 3503.00.55 | Other | 2.8¢/kg + 3.8% | Free (A, AU, BH, CA, CL, CO, E, IL, JO, KR, MA, MX, OM, P, PA, PE, SG) | |
| 3503.00.55.10 | Edible gelatin | kg | ||
| 3503.00.55.20 | Photographic gelatin | kg | ||
| 3503.00.55.50 | Other | kg | ||
| 3504.00 | Peptones and their derivatives; other protein substances and their derivatives, not elsewhere specified or included; hide powder, whether or not chromed: | |||
| 3504.00.10.00 | Protein isolates | kg | 5% | Free (A, AU, BH, CA, CL, CO, E, IL, JO, KR, MA, MX, OM, P, PA, PE, SG) |
| 3504.00.50.00 | Other | kg | 4% | Free (A, AU, BH, CA, CL, CO, E, IL, JO, KR, MA, MX, OM, P, PA, PE, SG) |
| 3505 | Dextrins and other modified starches (for example, pregelatinized or esterified starches); glues based on starches, or on dextrins or other modified starches: | |||
| 3505.10.00 | Dextrins and other modified starches | 0.7¢/kg | Free (A, AU, BH, CA, CL, CO, E, IL, JO, KR, MA, MX, OM, P, PA, PE, SG) | |
| 3505.10.00.15 | Derived from potato starch | kg | ||
| 3505.10.00.20 | Other | kg | ||
| 3505.10.00.40 | Derived from corn (maize) starch | kg | ||
| 3505.10.00.45 | Derived from potato starch | kg | ||
| 3505.10.00.92 | Other | kg | ||
| 3505.20.00.00 | Glues | kg | 2.1¢/kg + 2.9% | Free (A, AU, BH, CA, CL, CO, E, IL, JO, KR, MA, MX, OM, P, PA, PE, SG) |
| 3506 | Prepared glues and other prepared adhesives, not elsewhere specified or included; products suitable for use as glues or adhesives, put up for retail sale as glues or adhesives, not exceeding a net weight of 1 kg: | |||
| 3506.10 | Products suitable for use as glues or adhesives, put up for retail sale as glues or adhesives, not exceeding a net weight of 1 kg: | |||
| 3506.10.10.00 | Animal glue, including casein glue, but not including fish glue | kg | 6.5% | Free (A+, AU, BH, CA, CL, CO, D, E, IL, JO, KR, MA, MX, OM, P, PA, PE, SG) |
| 3506.10.50.00 | Other | kg | 2.1% | Free (A, AU, BH, CA, CL, CO, E, IL, JO, KR, MA, MX, OM, P, PA, PE, SG) |
| 3506.91.00.00 | Adhesives based on polymers of headings 3901 to 3913 or on rubber | kg | 2.1% | Free (A, AU, BH, CA, CL, CO, E, IL, JO, KR, MA, MX, OM, P, PA, PE, SG) |
| 3506.99.00.00 | Other | kg | 2.1% | Free (A, AU, BH, CA, CL, CO, E, IL, JO, KR, MA, MX, OM, P, PA, PE, SG) |
| 3507 | Enzymes; prepared enzymes not elsewhere specified or included: | |||
| 3507.10.00.00 | Rennet and concentrates thereof | kg | Free | |
| 3507.90 | Other: | |||
| 3507.90.20.00 | Pencillin G amidase | kg | Free | |
| 3507.90.70.00 | Other | kg | Free |