HS Codes
Harmonized System Code (HS) Lookup & Finder
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U.S. Harmonized Tariff Schedule
U.S. Tariff Rates
Heading / Subheading
Article Description
Unit of Quantity
General
Special
Chongos
Free (,S,)
A
AU,
BH,
CL,
CO,
D,
E,
IL,
JO,
KR,
MA,
OM,
P,
PA,
PE,
SG
Free (,S,)
A
AU,
BH,
CL,
CO,
D,
E,
IL,
JO,
KR,
MA,
OM,
P,
PA,
PE,
SG
Free (,) See 9822.04.35 () See 9823.04.01-9823.04.54 (S+) See 9908.04.05 () See 9918.04.50, 9918.04.51 () See 9919.04.40, 9919.04.41-9919.04.42 (
BH
CL,
JO,
KR,
MA,
OM,
P,
SG
AU
IL
CO
PA
Other
Free (,S,)
A+
AU,
BH,
CL,
CO,
D,
E,
IL,
JO,
KR,
MA,
OM,
P,
PA,
PE,
SG
Other
Blue-mold cheese and cheese and substitutes for cheese containing, or processed from, blue-mold cheese
Free (,S,)
A+
BH,
CL,
CO,
D,
E,
IL,
JO,
KR,
MA,
OM,
P,
PA,
PE,
SG
Free (,) See 9822.04.40 () See 9823.04.01-9823.04.54 (S+) See 9908.04.05 () See 9918.04.50, 9918.04.52 () See 9919.04.50, 9919.04.51, 9919.04.61 (
BH
CL,
JO,
KR,
MA,
OM,
P,
PE,
SG
AU
IL
CO
PA
Cheddar cheese, and cheese and substitutes for cheese containing, or processed from, Cheddar cheese
Free (,S,)
A+
AU,
BH,
CL,
CO,
D,
E,
IL,
JO,
KR,
MA,
OM,
P,
PA,
PE,
SG
Free (,) See 9822.04.45 () See 9823.04.01-9823.04.54 (S+) See 9908.04.05 () See 9918.04.50, 9918.04.53 () See 9919.04.50, 9919.04.52, 9919.04.62 (
BH
CL,
JO,
KR,
MA,
OM,
P,
PE,
SG
AU
IL
CO
PA
American-type cheese, including Colby, washed curd and granular cheese (but not including Cheddar cheese), and cheese and substitutes for cheese containing, or processed from, such American-type cheese
Free (,S,)
A+
AU,
BH,
CL,
CO,
D,
E,
IL,
JO,
KR,
MA,
OM,
P,
PA,
PE,
SG
Free (,) See 9822.04.50 () See 9823.04.01-9823.04.54 (S+) See 9908.04.05 () See 9918.04.50, 9918.04.54 () See 9919.04.50, 9919.04.53, 9919.04.63 (
BH
CL,
JO,
KR,
MA,
OM,
P,
PE,
SG
AU
IL
CO
PA
Edam and Gouda cheeses, and cheese and substitutes for processed from, Edam and Gouda cheese
Free (,S,)
A+
BH,
CL,
CO,
D,
E,
IL,
JO,
KR,
MA,
OM,
P,
PA,
PE,
SG
Free (,) See 9822.04.40 () See 9823.04.01-9823.04.54 (S+) See 9908.04.05 () See 9918.04.50, 9918.04.55 () See 9919.04.50, 9919.04.54, 9919.04.64 (
BH
CL,
JO,
KR,
MA,
OM,
P,
PE,
SG
AU
IL
CO
PA
Italian-type cheeses, made from cow's milk, in original loaves (Romano made from cow's milk, Reggiano, Parmesan, Provol- one, Provoletti and Sbrinz); Italian-type cheeses, made from cow's milk, not in original loaves (Romano made from cow's milk, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz and Goya), and cheese and substitutes for cheese containing, or processed from, such Italian-type cheeses, whether or not in original loaves
Free (,S,)
A+
BH,
CL,
CO,
D,
E,
IL,
JO,
KR,
MA,
OM,
P,
PA,
PE,
SG
Free (,) See 9822.04.40 () See 9823.04.01-9823.04.54 (S+) See 9908.04.05 () See 9918.04.50, 9918.04.56 () See 9919.04.50, 9919.04.55, 9919.04.65 (
BH
CL,
JO,
KR,
MA,
OM,
P,
PE,
SG
AU
IL
CO
PA
Swiss or Emmentaler cheese other than with eye formation, Gruyere-process cheese and cheese and substitutes for cheese containing, or processed from, such cheeses
Free (,S,)
A+
BH,
CL,
CO,
D,
E,
IL,
JO,
KR,
MA,
OM,
P,
PA,
PE,
SG
Free (,) See 9822.04.40 () See 9823.04.01-9823.04.54 (S+) See 9908.04.05 () See 9918.04.50, 9918.04.57 () See 9919.04.50, 9919.04.56, 9919.04.66 (
BH
CL,
JO,
KR,
MA,
OM,
P,
PE,
SG
AU
IL
CO
PA
Other
Cheese, and substitutes for cheese, containing 0.5 percent or less by weight of butterfat
Free (,S,)
A+
BH,
CL,
CO,
D,
E,
IL,
JO,
KR,
MA,
OM,
P,
PA,
PE,
SG
Free (,) See 9823.04.01-9823.04.54 (S+) See 9908.04.05 () See 9918.04.50, 9918.04.58 () See 9919.04.50, 9919.04.57, 9919.04.67 (
BH
CL,
JO,
KR,
MA,
OM,
P,
PE,
SG
IL
CO
PA
Other cheese and substitutes for cheese (except cheese not containing cow's milk, and soft ripened cow's milk cheese)
Free (,S,)
A+
AU,
BH,
CL,
CO,
D,
E,
IL,
JO,
KR,
MA,
OM,
P,
PA,
PE,
SG
Free (,) See 9822.04.35 () See 9823.04.01-9823.04.54 (S+) See 9908.04.05 () See 9918.04.50, 9918.04.51 () See 9919.04.40, 9919.04.41-9919.04.42 (
BH
CL,
JO,
KR,
MA,
OM,
P,
PE,
SG
AU
IL
CO
PA
Free (,S,)
A+
AU,
BH,
CL,
CO,
D,
E,
IL,
JO,
KR,
MA,
OM,
P,
PA,
PE,
SG
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